5 bites of food news for you this week

Speakeasy bar and restaurant opens in Owensboro

Callas Tavern and Restaurant is now open in Owensboro, Kentucky.

The speakeasy-style bar and restaurant offers a menu of classic cuisine and modern specialties inspired from around the world. The menu includes Creole red snapper, pan-roasted duck with pear jam, a wide selection of steaks from fillet to flat iron, burgers and more.

Calla’s is located at 420 Frederica St., Owensboro; 270-645-5050.

Cousins ​​Maine Hummertruck comes to town

The Cousins ​​Maine Lobster Truck will be on Myriad Brewery Downtown location on Saturday, August 31st from 12pm-7pm. Menu includes lobster rolls, seafood chowder, grilled lobster cheese and more.

Myriad Brewing Co. Downtown is located at 101 SE First St.; 812-402-1515.

Evansville Nacho Week

The first Evansville Nacho Week will take place from Sunday, August 25th to Saturday, August 31st. The opening event will take place on August 25th from 5 p.m. to 8 p.m. in the Main Street Food and Beverage Market with a nacho eating contest. Throughout the week, Evansville restaurants will be offering special nacho dishes. More information to follow. Check out the Facebook event page And Events in Evansville for more information.